Global Raw Beetroot Sugar Market Analysis and Forecast 2019-2028
$2,800.00 – $5,440.00
The global raw beetroot market is growing considerably owing to increasing health consciousness coupled with rising demand for organic and natural products
The global raw beetroot sugar market is estimated to witness a moderate growth rate of around 6.2% during the forecast period of 2023–2028 and was valued at around US$ 5.1 billion in 2022. The global raw beetroot sugar market is primarily driven by increasing health consciousness, rising demand for organic and natural products, and growing plant-based and vegan diets.
Beetroot sugar has a distinct flavor profile that sets it apart from traditional cane sugar. Its earthy, slightly sweet taste makes it a desirable ingredient in various culinary applications, including baking, confectionery, and beverage manufacturing. The unique flavor of beetroot sugar can add a touch of complexity to food and beverage products, attracting consumers seeking novel taste experiences.
Moreover, the cultivation of sugar beets for beetroot sugar production is considered more sustainable and environmentally friendly compared to sugarcane production. Sugar beets require less water and land to grow, and they can be grown in regions with colder climates. This aspect resonates with consumers who are concerned about the environmental impact of their food choices.
The demand for brown sugar can be driven by consumers who prefer the unique flavor and depth that it adds to their culinary creations
The Brown (Dark) Sugar segment is expected to gain considerable growth during the forecast period 2023-2028. Brown sugar is a type of beetroot sugar that contains molasses, which gives it a darker color and a richer flavor compared to white sugar. Brown sugar is commonly used in baking, and cooking, and as a sweetener in various food and beverage products. It offers a distinctive taste and can enhance the flavor profile of dishes.
The demand for brown sugar can be driven by consumers who prefer the unique flavor and depth that it adds to their culinary creations. Additionally, brown sugar is often associated with a perception of being less processed or more natural compared to white sugar, which may appeal to health-conscious consumers.
However, Organic sugar is in line with the growing demand for organic and natural food products. Consumers who prioritize organic choices may opt for organic sugar to avoid potential exposure to synthetic chemicals and support sustainable agricultural practices.
Request for Sample and Scope of the Study
Europe has a long history of beetroot sugar production and consumption
Europe has a long history of beetroot sugar production and consumption. In this region, both brown (dark) sugar and organic sugar segments are likely to have a significant presence. The demand for brown sugar can be attributed to its traditional use in European baking and culinary applications. Organic sugar also has a strong foothold in Europe due to the region’s emphasis on organic and sustainable food production.
In North America beetroot segment is already matured and growing at a moderate rate. This is due to the high demand for natural sweeteners in the region, as well as the growing health consciousness among consumers.
Asia-Pacific is one of the significantly-growing markets for beetroot sugar, due to the rising health consciousness among consumers in the region, as well as the increasing demand for natural sweeteners. China is the largest market in Asia-Pacific, followed by India and Japan.
Market Structure and Competition Landscape
The global Raw Beetroot Sugar market is fragmented in nature with presence of various players operating in the market. Some of the prominent players operating in the global raw beetroot sugar market include Wilmar International, Südzucker AG, Cosan, Associated British Foods, Nordzucker, American Crystal Sugar, Louis Dreyfus, Tereos Internacional, Biosano, Mitr Phol Sugar, Tata Sugar, Ebro Foods, and SVZ International among others. These players adopt various strategies in order to reinforce their market share and gain a competitive edge over other competitors in the global raw beetroot sugar market.
Key Market Segmentation
RationalStat has segmented the global Raw Beetroot Sugar market based on product type, end user, and region.
- By Product Type
- Brown (Dark) Sugar
- Organic Sugar
- By End User
- Food Processing
- Livestock Feed
- Retailers
- Industrial Uses
- By Region
- North America
- US
- Canada
- Latin America
- Brazil
- Mexico
- Rest of Latin America
- Western Europe
- Germany
- UK
- France
- Spain
- Italy
- Benelux
- Nordic
- Rest of Western Europe
- Eastern Europe
- Russia
- Poland
- Rest of Eastern Europe
- Asia Pacific
- China
- Japan
- India
- South Korea
- Australia
- ASEAN (Indonesia, Vietnam, Malaysia, etc.)
- Rest of Asia Pacific
- Middle East & Africa
- GCC
- South Africa
- Turkey
- Rest of the Middle East & Africa
- North America
To customize reports as per your needs, speak to our analyst
Research Methodology
RationalStat has developed a state-of-the-art research methodology to crunch numbers and provide the best possible real-time insights to clients. We combine a varied range of industry experience, data analytics, and experts’ viewpoint to create a research methodology for market sizing and forecasting.
RationalStat combines a mix of secondary sources as well as primary research to assess the market size and develop a forecast. Key steps involved in accurately deriving the market numbers are:
- Defining the problem by understanding the type of market and data required by the client.
- Data gathering and collection through relevant paid databases, publicly available sources, company reports, annual reports, surveys, and interviews.
- Formulating a hypothesis to create market numbers, forecasts, influencing factors, and their relevance.
- Evaluating and analyzing the data by referring to data sources utilized and leveraged.
- Validating, interpreting, and finalizing the data by combining the details gathered from primary and secondary sources with the help of experienced analysts.
Secondary Sources
- Annual reports, company filings, investor presentations, product catalogs, and company documents
- Industry and market-related documents available in the public domain
- Paid databases including Bloomberg, Factiva, S&P Capital IQ, FactSet, Refinitiv Eikon, ICIS, EUWID, and Thomson Reuters, among others
- Whitepapers, research papers, and industry blogs.
Why Buy this Report?
The report is intended for government organizations, market educational organizations, automotive industry players, regulatory agencies, and market research firms, among others. The report provides an in-depth analysis of market size, consumption patterns, ongoing market trends and challenges, and future market opportunities. The report will serve as a source for a 360-degree analysis of the market thoroughly delivering insights to clients to find the right answers to their business questions.
Frequently Asked Questions (FAQs)
The global Raw Beetroot Sugar market is expected to grow at a CAGR of 6.2% during the forecast period 2023-2028.
Europe is dominating the global Raw Beetroot Sugar market in 2022.
The global Raw Beetroot Sugar market is estimated at around US$ 5.1 billion in 2022.
Increasing health consciousness, and rising demand for organic and natural products are some of the key drivers fuelling the growth of the global Raw Beetroot Sugar market.
Major companies operating in the global Raw Beetroot Sugar market include Wilmar International, Südzucker AG, Cosan, Associated British Foods, Nordzucker, American Crystal Sugar, Louis Dreyfus, Tereos Internacional, Biosano, Mitr Phol Sugar, Tata Sugar, etc.
| REGION | Global |
|---|---|
| RELEASE YEAR | 2023 |
| RESEARCH CODE | RST-SAR-2136 |
| ADDITIONAL FEATURE | 24×7 Post sales support and 15% free customization |
| User License | Single User/Team License, Corporate License |
Table of Contents
1. Market Introduction
1.1. Scope of Study
1.2. Problem Statement
1.3. Market Segmentation
2. Assumptions and Acronyms
3. Executive Summary
3.1. Global Raw Beetroot Sugar Market in 2022
3.2. Analyst Insights & Recommendations
3.3. Growth Opportunities and Key Strategies
3.4. Supply-side and Demand-side Trends
4. Research Methodology
5. Analysis of COVID-19 Impact and Road Ahead
6. Market Indicators and Background
6.1. Macro-Economic Factors
6.1.1. Global Population Overview and Forecast
6.1.2. Per Capita Income by Select Countries
6.1.3. Global Food and Beverages Industry Market Overview
6.2. Forecasting Factors
Robust assessment of various factors including industrial performance, industry players’ expenditures, and economic conditions, among others
6.3. Supply Chain & Value Chain Analysis
6.3.1. Beetroot Cultivators
6.3.2. Sugar Beet Processing
6.3.3. Sugar Refining
6.3.4. Marketing and Distribution
6.3.5. End Users
6.4. Industry SWOT Analysis
6.5. PESTLE Analysis
6.6. Porter’s Five Forces Analysis
7. Government Laws and Industry Regulations
8. Global Sugar Production and Consumption in Million Tons by Region
9. Global Sugarcane Production and Consumption in Million Tons by Region
10. Global and Regional Market Dynamics
10.1.Drivers
10.2.Restraints
10.3.Trends
10.4.Opportunities
11. Production of Beetroot by Key Countries
11.1.Russia
11.2.US
11.3.Germany
11.4.France
11.5.Turkey, etc.
12. Consumption of Raw Beetroot Sugar by Key Regions
12.1.North America
12.2.Latin America
12.3.Western Europe
12.4.Eastern Europe
12.5.Asia Pacific
12.6.Middle East and Africa
13. Global Raw Beetroot Sugar Market: Key Investment Analysis
13.1.By Key Companies
13.2.By Key Associations
13.3.By Region
13.4.M&A Activities
Robust assessment of major investments made by various industry players in the areas ranging from the application, key end users, etc.
14. EXIM Analysis: Trade Data
14.1.Import Data by Value (US$ million) and Volume (‘000 Tons)
14.1.1. Major Importing Countries
14.1.2. Key Importing Destinations
14.2.Export Data by Value (US$ million) and Volume (‘000 Tons)
14.2.1. Major Exporting Countries
14.2.2. Key Exporting Destinations
15. Pricing Analysis
15.1.By Product Type
15.1.1. Dry
15.1.2. Instant
15.1.3. Fresh
15.2.By Region
15.2.1. North America
15.2.2. Western Europe
15.2.3. Eastern Europe
15.2.4. Asia Pacific
15.2.5. Latin America
15.2.6. Middle East & Africa
16. Parent Market Overview: Global Food and Beverages Market Overview (US$ Billion)
17. Segmental Analysis
17.1.Global Raw Beetroot Sugar Market by Product Type in Terms of Value (US$ Million) and Volume (‘000 Tons)
17.1.1. Brown (Dark) Sugar
17.1.2. Organic Sugar
17.2.Global Raw Beetroot Sugar Market by End User in Terms of Value (US$ Million) and Volume (‘000 Tons)
17.2.1. Food Processing
17.2.2. Livestock Feed
17.2.3. Retailers
17.2.4. Industrial Uses
17.3.Global Raw Beetroot Sugar Market by Region in Terms of Value (US$ Million) and Volume (‘000 Tons)
17.3.1. North America
17.3.2. Latin America
17.3.3. Western Europe
17.3.4. Eastern Europe
17.3.5. Asia Pacific
17.3.6. Middle East & Africa
18. Regional Analysis
18.1.North America Raw Beetroot Sugar Market Analysis and Forecast 2019-2028
18.1.1. Regional Market Overview and Key Takeaways
18.1.2. North America Raw Beetroot Sugar Market by Product Type
18.1.3. North America Raw Beetroot Sugar Market by End User
18.1.4. North America Raw Beetroot Sugar Market by Country
18.1.4.1. US
18.2.Latin America Raw Beetroot Sugar Market Analysis and Forecast 2019-2028
18.2.1. Regional Market Overview and Key Takeaways
18.2.2. Latin America Raw Beetroot Sugar Market by Product Type
18.2.3. Latin America Raw Beetroot Sugar Market by End User
18.2.4. Latin America Raw Beetroot Sugar Market by Country
18.2.4.1. Brazil
18.2.4.2. Mexico
18.2.4.3. Rest of Latin America
18.3.Western Europe Raw Beetroot Sugar Market Analysis and Forecast 2019-2028
18.3.1. Regional Market Overview and Key Takeaways
18.3.2. Western Europe Raw Beetroot Sugar Market by Product Type
18.3.3. Western Europe Raw Beetroot Sugar Market by End User
18.3.4. Western Europe Raw Beetroot Sugar Market by Country
18.3.4.1. Germany
18.3.4.2. UK
18.3.4.3. France
18.3.4.4. Spain
18.3.4.5. Italy
18.3.4.6. Benelux
18.3.4.7. Nordic
18.3.4.8. Rest of Western Europe
18.4.Eastern Europe Raw Beetroot Sugar Market Analysis and Forecast 2019-2028
18.4.1. Regional Market Overview and Key Takeaways
18.4.2. Eastern Europe Raw Beetroot Sugar Market by Product Type
18.4.3. Eastern Europe Raw Beetroot Sugar Market by End User
18.4.4. Eastern Europe Raw Beetroot Sugar Market by Country
18.4.4.1. Russia
18.4.4.2. Poland
18.4.4.3. Rest of Eastern Europe
18.5.Asia Pacific Raw Beetroot Sugar Market Analysis and Forecast 2019-2028
18.5.1. Regional Market Overview and Key Takeaways
18.5.2. Asia Pacific Raw Beetroot Sugar Market by Product Type
18.5.3. Asia Pacific Raw Beetroot Sugar Market by End User
18.5.4. Asia Pacific Raw Beetroot Sugar Market by Country
18.5.4.1. China
18.5.4.2. Japan
18.5.4.3. India
18.5.4.4. South Korea
18.5.4.5. Australia
18.5.4.6. ASEAN
18.5.4.7. Rest of Asia-Pacific
18.6.Middle East & Africa Raw Beetroot Sugar Market Analysis and Forecast 2019-2028
18.6.1. Regional Market Overview and Key Takeaways
18.6.2. Middle East & Africa Raw Beetroot Sugar Market by Product Type
18.6.3. Middle East & Africa Raw Beetroot Sugar Market by End User
18.6.4. Middle East & Africa Raw Beetroot Sugar Market by Country
18.6.4.1. GCC
18.6.4.2. South Africa
18.6.4.3. Turkey
18.6.4.4. Rest of the Middle East & Africa
19. Competitive Landscape
19.1.Competition Dashboard
19.1.1. Market Share Analysis by Brands
19.1.1.1. Regional
19.1.1.2. Global
19.1.2. Market Structure by Geography
19.2.Competitive Benchmarking
19.3.Key Strategy Analysis
19.3.1. Wilmar International
19.3.1.1. Company Overview
19.3.1.2. Product/Service Offerings
19.3.1.3. Key Financials
19.3.1.4. Recent Developments
19.3.2. Südzucker AG
19.3.2.1. Company Overview
19.3.2.2. Product/Service Offerings
19.3.2.3. Financials
19.3.2.4. Recent Developments
19.3.3. Cosan
19.3.3.1. Company Overview
19.3.3.2. Product/Service Offerings
19.3.3.3. Financials
19.3.3.4. Recent Developments
19.3.4. Associated British Foods
19.3.4.1. Company Overview
19.3.4.2. Product/Service Offerings
19.3.4.3. Financials
19.3.4.4. Recent Developments
19.3.5. Nordzucker
19.3.5.1. Company Overview
19.3.5.2. Product/Service Offerings
19.3.5.3. Financials
19.3.5.4. Recent Developments
19.3.6. American Crystal Sugar
19.3.6.1. Company Overview
19.3.6.2. Product/Service Offerings
19.3.6.3. Financials
19.3.6.4. Recent Developments
19.3.7. Louis Dreyfus
19.3.7.1. Company Overview
19.3.7.2. Product/Service Offerings
19.3.7.3. Financials
19.3.7.4. Recent Developments
19.3.8. Tereos Internacional
19.3.8.1. Company Overview
19.3.8.2. Product/Service Offerings
19.3.8.3. Financials
19.3.8.4. Recent Developments
19.3.9. Biosano
19.3.9.1. Company Overview
19.3.9.2. Product/Service Offerings
19.3.9.3. Financials
19.3.9.4. Recent Developments.
19.3.10. Mitr Phol Sugar
19.3.10.1. Company Overview
19.3.10.2. Product/Service Offerings
19.3.10.3. Financials
19.3.10.4. Recent Developments.
19.3.11. Tata Sugar
19.3.11.1. Company Overview
19.3.11.2. Product/Service Offerings
19.3.11.3. Financials
19.3.11.4. Recent Developments
19.3.12. Ebro Foods
19.3.12.1. Company Overview
19.3.12.2. Product/Service Offerings
19.3.12.3. Financials
19.3.12.4. Recent Developments
19.3.13. SVZ International
19.3.13.1. Company Overview
19.3.13.2. Product/Service Offerings
19.3.13.3. Financials
19.3.13.4. Recent Developments
A comprehensive list of Raw Beetroot Sugar Market producers will be provided along with geographical reach, employee count, revenue, product capacities, and capabilities
20. Disclaimer
Every Sample Includes
Research Methodology
Complete Table of Contents, List of Charts and Tables
Exclusive Facts & Illustrations
Related products
Food, Beverages & Agriculture
The growing demand for chocolates leads to an increase in the demand for the cocoa market
Food, Beverages & Agriculture
Introduction Surimi is a processed seafood product made from white fish species such as Alaska pollock. It is a popular ingredient in various dishes, such as sushi, tempura, and fish cakes, due to its mild flavor and ability to mimic the texture of meat. The global surimi market is expected to experience steady growth [...]
Food, Beverages & Agriculture
Introduction Vertical farming is an innovative and sustainable method of agriculture that involves growing crops in multi-layer stacking trays vertically in controlled environments such as greenhouses, controlled-environment agriculture (CEA) facilities, or skyscrapers. Vertical farming provides several benefits, including year-round crop production, reduction of water usage, and reduced dependence on pesticides. In recent years, the global [...]
Food, Beverages & Agriculture
Global Dairy Alternatives Market: Investment & Growth Opportunity Analysis, 2019-2028
Increasing number of people with lactose intolerance and milk allergies is augmenting the market growth
Food, Beverages & Agriculture
Growing population, increasing per capita edible oil consumption, and increasing health concern is pushing the market growth
Food, Beverages & Agriculture
Global Sparkling Bottled Water Market Analysis and Forecast, 2019-2028
Introduction The global sparkling bottled water market has been growing rapidly in recent years, driven by increasing consumer demand for healthier and more convenient beverages. Sparkling bottled water is a type of carbonated water that contains carbon dioxide bubbles and can be flavored or unflavored. This market report provides a detailed analysis of the global [...]